DESSERTS
Banana Wontons
Mandarin Chocolate Fondue
our signature milk chocolate fondue with your choice of fresh pineapples, strawberries, mangos or bananas. Served with cinnamon sugar wontons
Banana Wontons
filled with bananas and white chocolate, sprinkled with cinnamon sugar and topped with vanilla ice cream and housemade caramel sauce
Pyphoon
our housemade ice cream pie layered with coffee, chocolate and Swiss almond Haggen Daz ice cream on an oreo cookie crust and drizzled with housemade caramel sauce
Mango Crème Brulee
garnished with diced mango
Chocolate Monsoon
three scoops of velvety chocolate mousse in crispy wonton shells topped with seasonal berries and whipped cream
Tropical Fruit Paradise
fresh seasonal fruits and mango sorbet topped with toasted coconut and served with coconut crème anglaise