DESSERTS

Banana Wontons

Mandarin Chocolate Fondue

our signature milk chocolate fondue with your choice of fresh pineapples, strawberries, mangos or bananas. Served with cinnamon sugar wontons

Banana Wontons

filled with bananas and white chocolate, sprinkled with cinnamon sugar and topped with vanilla ice cream and housemade caramel sauce

Pyphoon

our housemade ice cream pie layered with coffee, chocolate and Swiss almond Haggen Daz ice cream on an oreo cookie crust and drizzled with housemade caramel sauce

Mango Crème Brulee

garnished with diced mango

Chocolate Monsoon

three scoops of velvety chocolate mousse in crispy wonton shells topped with seasonal berries and whipped cream

Tropical Fruit Paradise

fresh seasonal fruits and mango sorbet topped with toasted coconut and served with coconut crème anglaise